Avocado Toast with a Twist
Avocado Toast Recipe
Healthy Avocado Toast with Lemon Drizzle
Looking to rock out breakfast in under 5 minutes? Try our yummy Avocado Toast on whole wheat or gluten free bread. This quickie packs a punch with a delicious combination of sweet, savory, spicy and tart. The textures of silky avocado, crunchy bread and melt in your mouth flaky salt wake up your taste buds! Simply adjust to your families’ preferences.
Did you know avocados are a fruit packed with more potassium than a banana and loaded with healthy fats and fiber? And yippee for the lovely avocado- it’s on the clean 15 list which means you don’t have to buy organic. See our blog about The Dirty Dozen and Clean 15 for more information! Breakfast is served!
Ingredients
- 1 avocado, ripened
- 1 tomato, chopped
- 2 pieces of toasted bread- We used Organic Ezekiel 4:9 Sesame Sprouted Grain Bread
from Trader Joe's
- 2 teaspoons Extra Virgin Olive Oil
- 1 pinch Maldon Sea Salt
- 1 pinch Crushed Red Pepper
- Chopped fresh parsley to garnish
- Squeeze of fresh lemon
from Trader Joe's
Serves 2
Directions
- Peel and mash avocado. Toast bread.
- Spread 1/2 avocado mixture on each slice toast.
- Add chopped tomato
- Drizzle olive oil
- Sprinkle red pepper flakes and sea salt
- Garnish with fresh parsley
- Squeeze of lemon juice
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